1460(W) x 790(D) x 850(H)mm
1200(W) x 345(D) x 270(H)mm
1200(W) x 345(D) x 270(H)mm
1500(W) x 345(D) x 270(H)mm
1200(W) x 345(D) x 270(H)mm
1245(W) x 530(H) x 890(D)mm
915(W) x 530(H) x 890(D)mm
2140(W) x 790(D) x 1250(H)mm
1800(W) x 790(D) x 850(H)mm
1060(W) x 668(D) x 900(H)mm
2140(W) x 790(D) x 850(H)mm
1800(W) x 790(D) x 850(H)mm
1460(W) x 790(D) x 850(H)mm
1460(W) x 790(D) x 1250(H)mm
2140(W) x 790(D) x 1250(H)mm
1800(W) x 790(D) x 1250(H)mm
1460(W) x 790(D) x 1250(H)mm
Serveries
Welcome to Kitchen Express Australia, your go-to destination for an extensive range of kitchen equipment at unbeatable online prices. Introducing our top-quality Serveries, designed for commercial kitchens across Australia. Ideal for buffets, hotels, restaurants, and catering services, our Serveries provide a stylish and efficient way to display and serve your culinary creations. With our user-friendly online platform, ordering is a breeze, and our fast delivery times ensure that your kitchen will be fully equipped in no time. Discover the convenience and quality that Kitchen Express Australia brings to commercial kitchens nationwide.
These are the top 10 FAQs for Serveries in 2023
What is a servery?
A servery is a designated area in a restaurant where food is displayed and served to customers.
What is the purpose of a servery?
The purpose of a servery is to efficiently serve and showcase food to customers while maintaining hygiene and proper food handling practices.
What are the common types of serveries?
The common types of serveries include buffet serveries, counter serveries, and self-service serveries.
What are the benefits of using a servery in a restaurant?
Using a servery in a restaurant allows for easy and organized serving of food, reduces wait times for customers, and enhances the overall dining experience.
How should I choose the right servery for my restaurant?
When choosing a servery, consider factors such as the space available, the type and volume of food being served, and the aesthetic appeal that aligns with your restaurant’s theme.
Can a servery be customized to fit my restaurant's needs?
Yes, serveries can be customized to suit your specific requirements, such as adding storage compartments, incorporating unique materials, or matching your restaurant's branding.
What are some important features to consider in a servery system?
Important features to consider include temperature control options, sneeze guards for food protection, adequate storage space, and easy-to-clean surfaces.
How often should a servery be cleaned and maintained?
A servery should be cleaned and maintained on a daily basis to ensure food hygiene standards are met. Regular inspections are essential to identify any maintenance or repair needs.
Can a servery be used in other food service establishments?
Yes, serveries are not limited to restaurants. They can be used in cafes, hotels, hospitals, schools, and various other food service establishments.
Are serveries suitable for outdoor events and catering functions?
Yes, there are serveries specifically designed for outdoor events and catering functions that offer mobility, durability, and versatility to cater to different settings and requirements.