1200(W) x 650(D) x 900(H)mm
650(W) x 1500(D) x 900+290(H)mm
650(W) x 1800(D) x 900+290(H)mm
1680(W) X 615(D) X 750(H)mm
2005(W) X 615(D) X 750(H)mm
1355(W) x 608(D) x 660(H)mm
1030(W) x 608(D) x 660(H)mm
2005(W) x 608(D) x 690(H)mm
1680(W) x 608(D) x 690(H)mm
1355(W) x 608(D) x 690(H)mm
1030(W) x 608(D) x 690(H)mm
2005(W) X 615(D) X 750(H)mm
1680(W) X 615(D) X 750(H)mm
1355(W) X 615(D) X 750(H)mm
1030(W) X 615(D) X 750(H)mm
2005(W) X 615(D) X 750(H)mm
1680(W) X 615(D) X 750(H)mm
1355(W) X 615(D) X 750(H)mm
1030(W) X 615(D) X 750(H)mm
2005(W) X 615(D) X 675(H)mm
1680(W) X 615(D) X 675(H)mm
1355(W) X 615(D) X 675(H)mm
1030(W) X 615(D) X 675(H)mm
2005(W) X 615(D) X 675(H)mm
1680(W) X 615(D) X 675(H)mm
1355(W) X 615(D) X 675(H)mm
Cold Bain Maries
Introducing Cold Bain Maries by Kitchen Express Australia – your one-stop solution for commercial kitchen equipment. Designed with utmost precision and efficiency, our Cold Bain Maries are an essential addition for any Australian kitchen. Versatile in their applications, they ensure the perfect temperature control to keep your food fresh and delicious all day. With our user-friendly online platform, ordering is a breeze, while our lightning-fast delivery promises to reach your doorstep in no time, Australia-wide. Experience the convenience of shopping with us and unlock the secret to superior kitchen performance with Kitchen Express Australia.
These are the top 10 FAQs for Cold Bain Maries in 2023
What is a Cold Bain Marie?
A Cold Bain Marie is a refrigerated unit used to keep food chilled for extended periods, making it ideal for buffet-style setups or salad bars.
How does it work?
Cold Bain Maries use a cooling system to keep the food containers at a low and consistent temperature, preventing spoilage or bacterial growth.
What are the benefits of using a Cold Bain Marie?
Cold Bain Maries help preserve the quality and freshness of food, enhance food presentation, and allow for convenient self-service options.
Can Cold Bain Maries be used for hot dishes too?
No, Cold Bain Maries are specifically designed for keeping food chilled. For hot foods, you would need to use a Hot Bain Marie.
What types of food can be stored in a Cold Bain Marie?
Cold Bain Maries are suitable for a wide range of food items, including salads, dressings, sauces, desserts, and cold deli items.
Are Cold Bain Maries easy to clean?
Yes, most Cold Bain Maries are designed for easy cleaning. They usually come with removable pans and trays that can be easily washed and sanitized.
Can a Cold Bain Marie be customized to fit specific requirements?
Yes, many manufacturers offer customization options, allowing you to choose the size, layout, and number of pans based on the unique needs of your business.
Do Cold Bain Maries require professional installation?
While it is recommended to consult with professionals for installation, most Cold Bain Maries are designed for easy setup, allowing you to do it yourself with proper guidance.
Are Cold Bain Maries energy-efficient?
Yes, Cold Bain Maries are designed to be energy-efficient, ensuring minimal energy wastage while maintaining the desired temperature.
Can a Cold Bain Marie be used for outdoor events as well?
Yes, there are specifically designed portable Cold Bain Maries available that are suitable for outdoor events, catering, or food stalls.