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Hygiplas Paring Knife Brown 90mm - C840

SKU: C840
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For Commercial Use | AU Compliant

Hygiplas Paring Knife Brown 90mm - C840

Translation missing: en.product.general.sale_price$2.73AUD
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$1.15 (30%) OFF
Translation missing: en.product.general.regular_price RRP $3.88

Description

Being one of the most versatile knives that you can buy, paring knives are a great addition to any professional knife collection. Primarily designed for chopping and slicing smaller cooked meat, the paring knife by Hygiplas features a small 83mm ultra-strong stainless steel blade which easily cuts through ingredients.

The Hygiplas paring knife is designed with an ergonomic nylon brown handle which not only makes extended use comfortable, but it also helps you as part of colour-coding your kitchen, reducing the risk of cross-contamination by only using particular knives for particular food groups. In this case, brown handles typically signify the knife is used for cutting cooked meat.

Features:

  • Dimensions: 180(L)mm
  • Material:Stainless Steel
  • Rockwell hardness rating52-57°
  • Weight: 30g
  • Extra-sharp edge cuts through the toughest of produce with ease
  • Resin handle ensures excellent grip and comfort
  • Colour coded to improve food hygiene & prevent cross-contamination
  • Colour-coded brown for use with cooked meat
  • Easy-clean design - dishwasher safe
  • Age restricted - you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas

See our full range of Hygiplas Products

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Hygiplas Paring Knife Brown 90mm - C840

SKU: C840
No Reviews
For Commercial Use | AU Compliant
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Description

Being one of the most versatile knives that you can buy, paring knives are a great addition to any professional knife collection. Primarily designed for chopping and slicing smaller cooked meat, the paring knife by Hygiplas features a small 83mm ultra-strong stainless steel blade which easily cuts through ingredients.

The Hygiplas paring knife is designed with an ergonomic nylon brown handle which not only makes extended use comfortable, but it also helps you as part of colour-coding your kitchen, reducing the risk of cross-contamination by only using particular knives for particular food groups. In this case, brown handles typically signify the knife is used for cutting cooked meat.

Features:

  • Dimensions: 180(L)mm
  • Material:Stainless Steel
  • Rockwell hardness rating52-57°
  • Weight: 30g
  • Extra-sharp edge cuts through the toughest of produce with ease
  • Resin handle ensures excellent grip and comfort
  • Colour coded to improve food hygiene & prevent cross-contamination
  • Colour-coded brown for use with cooked meat
  • Easy-clean design - dishwasher safe
  • Age restricted - you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas

See our full range of Hygiplas Products

See Similar products from Paring Knives Category

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