Carpigiani Twin-wist Soft Serve Machine Pump 20+20L - 2+1 Flavor - K503 P
$5,145.00 (9%) OFF
Description
Stock Availability Notice
Stock availability for this product is confirmed at time of order. To check availability before purchasing,
Please contact our sales team or request a quote and we'll get back to you promptly.
The Carpigiani twin-twist soft serve machine is ideal when handling high customer flows.
Thanks to the Hard-O-Tronic® electronic control system, the desired consistencies can be set quickly and easily based on the mix used. The machine features a pump feed system that allows incorporating up to 80% of overrun, for a creamier gelato. Both hoppers have a production capacity of 20 L. Due to the combination of two motors and two compressors, you can use even only one side of the machine.
The machine is air-cooled.
With the automatic self-pasteurization system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days.
Features & Benefits:
Independent refrigeration system
Allows to work with different products in the two cylinders
Stainless steel pressurized gear pump in Advanced Thermoplastic Polymer (P model)
The pump ensures the best ice cream texture, quality and high overrun, adjustable from 40% to 80%
Interactive display
Communicates with the operator delivering instructions and data regarding machine performance
Removable pump shaft
For easier cleaning procedures, maximum hygiene and Reliability
Tank agitators
Prevent product stratification and helps to reduce foam by maintaining a fluid consistency
High efficiency beaters
Stainless steel beaters with double spirals and idler for the Pump version
Adjustable ice cream flow
Adjustable product flow to meet your specific dispensing speed and volume requirements
Fountain pump and covered containers for toppings
Two fountain pumps for hot topping and two covered containers for cold toppings
Direct expansion cooling cylinders
Optimize refrigeration efficiency for fast freeze downtime, less waste of product ensuring higher quality and energy saving
Defrost system
Possibility to heat the cylinders to simplify the cleaning procedure
Product Dimensions: 716(W) x 1098(D) x 1520(H)mm
See our full range of Carpigiani Products
See Similar products from Commercial Ice Cream Machines Category
Description
Stock Availability Notice
Stock availability for this product is confirmed at time of order. To check availability before purchasing,
Please contact our sales team or request a quote and we'll get back to you promptly.
The Carpigiani twin-twist soft serve machine is ideal when handling high customer flows.
Thanks to the Hard-O-Tronic® electronic control system, the desired consistencies can be set quickly and easily based on the mix used. The machine features a pump feed system that allows incorporating up to 80% of overrun, for a creamier gelato. Both hoppers have a production capacity of 20 L. Due to the combination of two motors and two compressors, you can use even only one side of the machine.
The machine is air-cooled.
With the automatic self-pasteurization system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days.
Features & Benefits:
Independent refrigeration system
Allows to work with different products in the two cylinders
Stainless steel pressurized gear pump in Advanced Thermoplastic Polymer (P model)
The pump ensures the best ice cream texture, quality and high overrun, adjustable from 40% to 80%
Interactive display
Communicates with the operator delivering instructions and data regarding machine performance
Removable pump shaft
For easier cleaning procedures, maximum hygiene and Reliability
Tank agitators
Prevent product stratification and helps to reduce foam by maintaining a fluid consistency
High efficiency beaters
Stainless steel beaters with double spirals and idler for the Pump version
Adjustable ice cream flow
Adjustable product flow to meet your specific dispensing speed and volume requirements
Fountain pump and covered containers for toppings
Two fountain pumps for hot topping and two covered containers for cold toppings
Direct expansion cooling cylinders
Optimize refrigeration efficiency for fast freeze downtime, less waste of product ensuring higher quality and energy saving
Defrost system
Possibility to heat the cylinders to simplify the cleaning procedure
Product Dimensions: 716(W) x 1098(D) x 1520(H)mm
See our full range of Carpigiani Products
See Similar products from Commercial Ice Cream Machines Category