900 Series Ng 80 Litre Crank Tilting Bratt Pan - Fagor SBG9-10I

Sale price $13,310.91EX GST
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Regular price RRP $17,749.00
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Fagor SKU: SBG9-10I Only 1 unit left
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The Fagor Kore 900 commercial tilting bratt pans are versatile and high-capacity, making them the perfect multi-functional choice for your kitchen. With the capability to function as a frying pan, fry-top, kettle, boiling pan, and bain marie all in one machine, you'll enjoy efficient, streamlined cooking and preparation.

Versatility

Thanks to the functional elements that our pans possess (adjustable thermostat between 50 and 310°C, water inlet tap for filling the tank), they can be used as four different devices:

  • Like a frying pan: for lightly fried foods. By filling the tank with a certain level of oil we can fry fish, breaded produce, eggs, etc.
  • As a fry-top: for grilling or “dry cooking”. Thanks to the temperature that can be reached on the bottom, they can be used as an grill to cook seafood, fish, meat, etc.
  • As a direct heat boiling pan: for wet cooking. We can prepare sauces, stews, rice, etc.
  • As a bain marie: maintaining a minimum temperature inside the tank, to preserve sauces or garnishes, or even to cook in the bain marie.

Cleaning

We design the tanks of our pans so that the edges and corners are made with rounded radii and angles, in accordance with the EN-203-3 criteria on materials in contact with food. These radii in edges and corners are never less than 3.5 mm, which facilitates the cleaning of the tank, especially in stainless steel tanks.

Automatic filling of the tank with water by means of the filling tap facilitates the cleaning tasks.

The possibility of raising the tank allows it to be emptied completely after cleaning.

The wide discharge mouth helps speed up the emptying process. The double wall lid, with no grooves or screws in sight, facilitates cleaning.

General Characteristics:

  • NG or LPG
  • Laser-cut joints, automatic welding and polishes. Screws hidden from view.
  • Motorised or crank operated elevation systems which are able to raise the pan until it it's vertical, to empty it completely
  • Versions with cast iron and stainless steel pans
  • Pan design with a rounded corners and no edges, and with a wide opening for unloading, making all cooking and cleaning operations easier.
  • Flange around the perimeter to stop any condensed water from spilling over.
  • The bottom of the wells is very think for (8mm for iron pans and 10 mm for stainless steel pans), guaranteeing even heat distribution.
  • Pans filled with water by means of electric valve operated with switch on the front of the machines. The filling pipe is located at the back fo the machine.
  • Double walled lid with drainer at the back to redirect water of condensation back into the well.
  • Lid balance system by springs.
  • Compensation system to avoid heavy falls. Can be regulated, with the same system for all modules.
  • Micro breaking switch halts heating when the pan is raised.
  • High temperature enamelled cast iron flue protector.
  • Access to the components from the front
  • Machines with IPX5 grade water protection
  • Front access lid handle
  • Temperature of the bottom of the pan controlled by thermostat, between 50 and 310°C
  • The heating by branched burners located in the base of the pan, together with the high thickness of the bottom of the pan, ensure maximum uniformity of temperature distribution in all cases, guaranteeing even cooking.
  • Gas heated models use steel burners with six branches (eight in the pan with one and a half modules), operated and controlled by safety valve with thermocouple.

2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration

Power: 66 mj./h.

See our full range of Fagor Products

See Similar products from Bratt Pans Category

The Fagor Kore 900 commercial tilting bratt pans are versatile and high-capacity, making them the perfect multi-functional choice for your kitchen. With the capability to function as a frying pan, fry-top, kettle, boiling pan, and bain marie all in one machine, you'll enjoy efficient, streamlined cooking and preparation.

Versatility

Thanks to the functional elements that our pans possess (adjustable thermostat between 50 and 310°C, water inlet tap for filling the tank), they can be used as four different devices:

  • Like a frying pan: for lightly fried foods. By filling the tank with a certain level of oil we can fry fish, breaded produce, eggs, etc.
  • As a fry-top: for grilling or “dry cooking”. Thanks to the temperature that can be reached on the bottom, they can be used as an grill to cook seafood, fish, meat, etc.
  • As a direct heat boiling pan: for wet cooking. We can prepare sauces, stews, rice, etc.
  • As a bain marie: maintaining a minimum temperature inside the tank, to preserve sauces or garnishes, or even to cook in the bain marie.

Cleaning

We design the tanks of our pans so that the edges and corners are made with rounded radii and angles, in accordance with the EN-203-3 criteria on materials in contact with food. These radii in edges and corners are never less than 3.5 mm, which facilitates the cleaning of the tank, especially in stainless steel tanks.

Automatic filling of the tank with water by means of the filling tap facilitates the cleaning tasks.

The possibility of raising the tank allows it to be emptied completely after cleaning.

The wide discharge mouth helps speed up the emptying process. The double wall lid, with no grooves or screws in sight, facilitates cleaning.

General Characteristics:

  • NG or LPG
  • Laser-cut joints, automatic welding and polishes. Screws hidden from view.
  • Motorised or crank operated elevation systems which are able to raise the pan until it it's vertical, to empty it completely
  • Versions with cast iron and stainless steel pans
  • Pan design with a rounded corners and no edges, and with a wide opening for unloading, making all cooking and cleaning operations easier.
  • Flange around the perimeter to stop any condensed water from spilling over.
  • The bottom of the wells is very think for (8mm for iron pans and 10 mm for stainless steel pans), guaranteeing even heat distribution.
  • Pans filled with water by means of electric valve operated with switch on the front of the machines. The filling pipe is located at the back fo the machine.
  • Double walled lid with drainer at the back to redirect water of condensation back into the well.
  • Lid balance system by springs.
  • Compensation system to avoid heavy falls. Can be regulated, with the same system for all modules.
  • Micro breaking switch halts heating when the pan is raised.
  • High temperature enamelled cast iron flue protector.
  • Access to the components from the front
  • Machines with IPX5 grade water protection
  • Front access lid handle
  • Temperature of the bottom of the pan controlled by thermostat, between 50 and 310°C
  • The heating by branched burners located in the base of the pan, together with the high thickness of the bottom of the pan, ensure maximum uniformity of temperature distribution in all cases, guaranteeing even cooking.
  • Gas heated models use steel burners with six branches (eight in the pan with one and a half modules), operated and controlled by safety valve with thermocouple.

2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration

Power: 66 mj./h.

See our full range of Fagor Products

See Similar products from Bratt Pans Category

SKU SBG9-10I
External Material Stainless Steel
Fuel Natural Gas
Power 66 mj./h.
Product Dimensions 850(W) x 900(D) x 900(H)mm
Warranty 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice

Kitchen Express Delivery Details:

Our couriers deliver from Monday to Friday, within standard business hours. Post-dispatch from our supplier warehouses, typical delivery timeframes are as follows (but not guaranteed):

  • Metro Areas (Melbourne, Sydney, Brisbane):
    Approximately 3-5 business days
  • Extended Metro (Adelaide, Gold Coast, Wollongong, Newcastle):
    Approximately 3-7 business days
  • Other Locations: 
    Approximately 5-14 business days

 

Delivery Specifications:

  • Free Deliveries are conducted on a Kerbside Drop-off basis only.
  • Our standard service does not guarantee delivery dates or times.
  • For In-Store Delivery, old appliance removal, packaging removal, or scheduled deliveries, please fill out our Special Delivery Form for private courier quote and arrangement.
  • We offer free delivery to the locations in the above map with Green Circles. For any other locations, please contact us via email.

Post-Purchase Process: After placing your order, you'll receive a confirmation email. Should you need to make any changes to your order, please contact us immediately.

Tracking Numbers: After the courier has collected your items from the warehouses, your tracking number will be sent via email. Please allow a few days for this to arrive before contacting us.

Delivery Updates: Please monitor your shipment via the courier's website and contact the courier directly once you have the tracking number.

Pre-Delivery: Our couriers, which may include TNT, StarTrack, Cope Sensitive Freight and others, are instructed to contact you a day prior to delivery to advise their delivery window.

Additional Services: If you require assistance with old appliance removal or new appliance installation, please fill out our Appliance Installation Form for an estimate.

Necessary Notes: At Kitchen Express, we're pleased to offer complimentary kerbside delivery to our valued customers. However, certain circumstances will incur costs:

  • Order Cancellation: If you cancel your order after it has been dispatched, we're unable to refund the delivery cost, as we incur these charges on your behalf.

  • Re-Delivery Fees: Should a delivery fail due to unavailable recipients or other reasons under your control, a fee will apply for rescheduling the delivery.

  • In-Store Delivery: Our standard deliveries include kerbside drop-off only. We kindly request not to solicit couriers to move items inside.

  • Rejected Deliveries: If you refuse delivery without prior agreement, returning the item(s) to our warehouse incurs charges.

  • Address Changes: Altering the delivery address post dispatch / courier collection incurs an additional fee.

For a detailed breakdown of potential fees, please visit our Returns Information page. We aim to keep our processes transparent to ensure the best experience for everyone involved!

Product Width 850
Product Weight 192
Product Height 900
Product Dimensions 850(W) x 900(D) x 900(H)mm
Product Depth 900

Delivery information

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Price Match Promise

If you find one of our products cheaper with any other Australian retailer, we promise to match the price.
Just take a screenshot of the price and where you have found it, then get in touch on

1300 35 25 45

sales@restaurantequipment.com.au

    Terms

  • Product must be identical, brand new in the box and in stock now (no pre-orders)
  • The price you want us to match must be a current advertised price or current quote
  • Price must include all costs including GST & delivery charges - We look at the total amount

    Some exclusions:

  • Clearance, seconds, refurbished, ex-demonstration or display products.
  • Products shipped from or sold by third-party sellers on marketplaces, auction or classifieds websites.
  • Products supplied through unauthorised distributors (known as 'grey market' items) or delivered directly to customers from an overseas distributor.
  • Offers not available to the general public - including trade, special event, club or membership offers.
  • Pricing errors.
  • Products with pricing set significantly lower than the recommended retail price or market value.

900 Series Ng 80 Litre Crank Tilting Bratt Pan - Fagor SBG9-10I