Your cart

Your cart is empty

2NDs: Spiral Mixers SFM20-NSW1716

SKU: SFM20-NSW1716
Regular price 29% off
$2,505.36 $1,770.00

Inc GST

Unit price
per

2NDs: Spiral Mixers SFM20-NSW1716

Translation missing: en.product.general.sale_price$1,770.00AUD
You save
$735.36 (29%) OFF
Translation missing: en.product.general.regular_price RRP $2,505.36

Description

2NDs: Spiral Mixers SFM20-NSW1716

 

Lot Number: NSW1716
Class: 2
Conditions: The unit from showroom was inspected found scratches under the emergency switch also many scratches at the rear cover and top
The unit working ok.
Warranty: 6 month

 

Key Features:

We stock a huge range of dough mixers with a variety of sizes on offer from only the best global brands.

Coming straight from the heart of Italy, these fully automatic spiral mixers from Bakermax, are purely Italian made and manufactured. These dough mixers are perfect for bakeries or pizzerias looking to mix their dough for the best bread or pizza bases possible

  • Fixed Head: 20 Litre / 17kg Dough
  • Speed: Bowl 10RPM, Spiral arm 120RPM
  • Italian made
  • Hygenic stainless steel body
  • Stainless steel bowl hooks & shaft
  • Lift safety guard
  • Castors
  • Simple to use controls
  • Timer
  • Max Flour 10.5 kg
  • Water: 5.25 kg
  • Dimension: 385mmW X 670D X 725H

Total dry ingredients which would include 2% salt, 1% sugar 1% yeast, and 5% oil in the case of the majority of pizza doughs.
Also, most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and the maker preference
Overloading machines and/or using the incorrect speed can cause damage & will void the warranty.

Original Product Description:

Spiral Mixers SF Series

We stock a huge range of dough mixers with a variety of sizes on offer from only the best global brands.

 

Coming straight from the heart of Italy, these fully automatic spiral mixers from Bakermax, are purely Italian made and manufactured. These dough mixers are perfect for bakeries or  pizzerias looking to mix together their dough for the best bread or pizza bases possible

 

Fixed Head: 

20 Litre / 17kg Dough

Features:

  • Speed: Bowl 10RPM, Spiral arm 120RPM
  • Italian made
  • Hygenic stainless steel body
  • Stainless steel bowl hooks & shaft
  • Lift up safety guard
  • Castors
  • Simple to use controls
  • Timer
  • Max Flour 10.5 kg
  • Water: 5.25 kg

Dimension: 

385mmW X 670D X 725H

Total dry ingredients which would include 2% salt, 1% sugar and 1% yeast and 5% oil in the case of majority of pizza doughs.
Also most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and maker preference
Overloading machines and/or using the incorrect speed can cause damage & will void warranty.

 

2NDs: Spiral Mixers SFM20-NSW1716

SKU: SFM20-NSW1716
Regular price 29% off
$2,505.36 $1,770.00

Inc GST

Unit price
per
Availability
 
(0 in cart)
Secure Payments

From only $3.20 Per Day, for 12 Months

Select Silverchef at Checkout,
pay nothing today

Description

2NDs: Spiral Mixers SFM20-NSW1716

 

Lot Number: NSW1716
Class: 2
Conditions: The unit from showroom was inspected found scratches under the emergency switch also many scratches at the rear cover and top
The unit working ok.
Warranty: 6 month

 

Key Features:

We stock a huge range of dough mixers with a variety of sizes on offer from only the best global brands.

Coming straight from the heart of Italy, these fully automatic spiral mixers from Bakermax, are purely Italian made and manufactured. These dough mixers are perfect for bakeries or pizzerias looking to mix their dough for the best bread or pizza bases possible

  • Fixed Head: 20 Litre / 17kg Dough
  • Speed: Bowl 10RPM, Spiral arm 120RPM
  • Italian made
  • Hygenic stainless steel body
  • Stainless steel bowl hooks & shaft
  • Lift safety guard
  • Castors
  • Simple to use controls
  • Timer
  • Max Flour 10.5 kg
  • Water: 5.25 kg
  • Dimension: 385mmW X 670D X 725H

Total dry ingredients which would include 2% salt, 1% sugar 1% yeast, and 5% oil in the case of the majority of pizza doughs.
Also, most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and the maker preference
Overloading machines and/or using the incorrect speed can cause damage & will void the warranty.

Original Product Description:

Spiral Mixers SF Series

We stock a huge range of dough mixers with a variety of sizes on offer from only the best global brands.

 

Coming straight from the heart of Italy, these fully automatic spiral mixers from Bakermax, are purely Italian made and manufactured. These dough mixers are perfect for bakeries or  pizzerias looking to mix together their dough for the best bread or pizza bases possible

 

Fixed Head: 

20 Litre / 17kg Dough

Features:

  • Speed: Bowl 10RPM, Spiral arm 120RPM
  • Italian made
  • Hygenic stainless steel body
  • Stainless steel bowl hooks & shaft
  • Lift up safety guard
  • Castors
  • Simple to use controls
  • Timer
  • Max Flour 10.5 kg
  • Water: 5.25 kg

Dimension: 

385mmW X 670D X 725H

Total dry ingredients which would include 2% salt, 1% sugar and 1% yeast and 5% oil in the case of majority of pizza doughs.
Also most pizza dough has approx. 60 to 65% water depending on the quality of the flour used and maker preference
Overloading machines and/or using the incorrect speed can cause damage & will void warranty.

 

Reviews