Zanussi 10 GN 1/1 Electric Combi Oven - Touch Screen - Boiler Generated Steam

Sale price $25,920.00EX GST
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$8,640.00 (25%) OFF
Regular price RRP $34,560.00
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Zanussi SKU: 218732-LU Re-stocking soon
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Magistar Combi TS combi boiler oven with touch screen control, 10x1/1GN, electric, 3 cooking modes (automatic, recipe program, manual), automatic cleaning, boiler in AISI304 (Australia).

Features:

  • 2 different chemical options available: solid and liquid (requires optional accessory).

  • Capacity: 10 GN 1/1 trays.

  • Connectivity ready for real time access to connected appliances from remote and data monitoring (requires optional accessory – contact the Company for more details).

  • High resolution full touch screen interface (translated in more than 30 languages) - color-blind friendly panel.

    • Built-in steam generator for highly precise humidity and temperature control according to the chosen settings.

    • Real humidity control based upon Lambda Sensor to automatically recognize quantity and size of food for consistent quality results.

    • Dry, hot convection cycle (25 °C - 300 °C): ideal for low humidity cooking.

    • Combination cycle (25 °C - 300 °C): combining convected heat and steam to obtain humidity controlled cooking environment, accelerating the cooking process and reducing weight loss.

    • Low temperature Steam cycle (25 °C - 99 °C): ideal for sous-vide, re-thermalization and delicate cooking. Steam cycle (100 °C): seafood and vegetables. High temperature steam (25 °C - 130 °C).

    • Automatic mode including 9 food families (meat, poultry, fish, vegetables, pasta/rice, eggs, savory and sweet bakery, bread, dessert)  with 100+ different pre-installed variants. Through Automatic Sensing Phase the oven optimizes the cooking process according to size, quantity and type of food loaded to achieve the selected cooking result. Real time overview of the cooking parameters. Possibility to personalize and save up to 70 variants per family.

    • Special Cycles: - Regeneration (ideal for banqueting on plate or rethermalizing on tray), - Low Temperature Cooking (to minimize weight loss and maximize food quality), - Proving cycle, - EcoDelta cooking, cooking with food probe maintaining preset temperature difference between the core of the food and the cooking chamber, - Sous-vide cooking, - Static Combi (to reproduce traditional cooking from static oven), - Pasteurization of pasta, - Dehydration cycles (ideal for drying fruits, vegetables, meats, seafood), - Food Safe Control (to automatically monitor safety of cooking process in compliance with HACCP hygienic standards), - Advanced Food Safe Control (to drive the cooking with pasteurization factor).

    • Programs mode: a maximum of 1000 recipes can be stored in the oven's memory, to recreate the exact same recipe at any time. The recipes can be group in 16 different categories to better organize the menu. 16-step cooking programs also available.

    • MultiTimer function to manage up to 20 different cooking cycles at the same time, improving flexibility and ensuring excellent cooking results. Can be saved up to 200 MultiTimer programs.

    • AirFlow air distribution system to achieve maximum performance in chilling/heating evenness and temperature control thanks to a special design of the chamber combined with high precision variable speed fan.

    • Fan with 7 speed levels from 300 to 1500 RPM and reverse rotation for optimal evenness. Fan stops in less than 5 seconds when door is opened.

    • 6-point multi sensor core temperature probe for maximum precision and food safety.

    • Pictures upload for full customization of cooking cycles.

    • Automatic fast cool down and pre-heat function.

    • Make-it-mine feature to allow full personalization or locking of the user interface.

    • SoloMio lets the user group the favorite  functions in the homepage for immediate access.

    • Calendar works as an agenda where the user can plan the daily work and receive personalized alerts for each task.

    • Grease Collector: predisposed for integrated grease drain and collection for safer operation (dedicated base as optional accessory).

    • USB port to download HACCP data, share cooking programs and configurations. USB port also allows to plug-in sous-vide probe (optional accessory).

    • Connectivity ready for real time access to connected appliances from remote and HACCP monitoring (requires optional accessory).

    • Trainings and guidances supporting materials easily accessible by scanning QR-Code with any mobile device.

    • Back-up mode with self-diagnosis is automatically activated if a failure occurs to avoid downtime.

    • Automatic consumption visualization at the end of the cycle.

    • Double thermo-glazed door with open frame construction, for cool outside door panel. Swing hinged easy-release inner glass on door for easy cleaning.

    • Seamless hygienic internal chamber with all rounded corners for easy cleaning.

    • 304 AISI stainless steel construction throughout.

    • Front access to control board for easy service.

    • Integrated spray gun with automatic retracting system for fast rinsing.

    • IPX 5 spray water protection certification for easy cleaning.

    • Supplied with n.1 tray rack 1/1 GN,  67 mm pitch.

Product Dimensions: 867(W) x 775(D) x 1058(H)mm

See our full range of Zanussi Products

See Similar products from Combi Steam Ovens Category

Magistar Combi TS combi boiler oven with touch screen control, 10x1/1GN, electric, 3 cooking modes (automatic, recipe program, manual), automatic cleaning, boiler in AISI304 (Australia).

Features:

  • 2 different chemical options available: solid and liquid (requires optional accessory).

  • Capacity: 10 GN 1/1 trays.

  • Connectivity ready for real time access to connected appliances from remote and data monitoring (requires optional accessory – contact the Company for more details).

  • High resolution full touch screen interface (translated in more than 30 languages) - color-blind friendly panel.

    • Built-in steam generator for highly precise humidity and temperature control according to the chosen settings.

    • Real humidity control based upon Lambda Sensor to automatically recognize quantity and size of food for consistent quality results.

    • Dry, hot convection cycle (25 °C - 300 °C): ideal for low humidity cooking.

    • Combination cycle (25 °C - 300 °C): combining convected heat and steam to obtain humidity controlled cooking environment, accelerating the cooking process and reducing weight loss.

    • Low temperature Steam cycle (25 °C - 99 °C): ideal for sous-vide, re-thermalization and delicate cooking. Steam cycle (100 °C): seafood and vegetables. High temperature steam (25 °C - 130 °C).

    • Automatic mode including 9 food families (meat, poultry, fish, vegetables, pasta/rice, eggs, savory and sweet bakery, bread, dessert)  with 100+ different pre-installed variants. Through Automatic Sensing Phase the oven optimizes the cooking process according to size, quantity and type of food loaded to achieve the selected cooking result. Real time overview of the cooking parameters. Possibility to personalize and save up to 70 variants per family.

    • Special Cycles: - Regeneration (ideal for banqueting on plate or rethermalizing on tray), - Low Temperature Cooking (to minimize weight loss and maximize food quality), - Proving cycle, - EcoDelta cooking, cooking with food probe maintaining preset temperature difference between the core of the food and the cooking chamber, - Sous-vide cooking, - Static Combi (to reproduce traditional cooking from static oven), - Pasteurization of pasta, - Dehydration cycles (ideal for drying fruits, vegetables, meats, seafood), - Food Safe Control (to automatically monitor safety of cooking process in compliance with HACCP hygienic standards), - Advanced Food Safe Control (to drive the cooking with pasteurization factor).

    • Programs mode: a maximum of 1000 recipes can be stored in the oven's memory, to recreate the exact same recipe at any time. The recipes can be group in 16 different categories to better organize the menu. 16-step cooking programs also available.

    • MultiTimer function to manage up to 20 different cooking cycles at the same time, improving flexibility and ensuring excellent cooking results. Can be saved up to 200 MultiTimer programs.

    • AirFlow air distribution system to achieve maximum performance in chilling/heating evenness and temperature control thanks to a special design of the chamber combined with high precision variable speed fan.

    • Fan with 7 speed levels from 300 to 1500 RPM and reverse rotation for optimal evenness. Fan stops in less than 5 seconds when door is opened.

    • 6-point multi sensor core temperature probe for maximum precision and food safety.

    • Pictures upload for full customization of cooking cycles.

    • Automatic fast cool down and pre-heat function.

    • Make-it-mine feature to allow full personalization or locking of the user interface.

    • SoloMio lets the user group the favorite  functions in the homepage for immediate access.

    • Calendar works as an agenda where the user can plan the daily work and receive personalized alerts for each task.

    • Grease Collector: predisposed for integrated grease drain and collection for safer operation (dedicated base as optional accessory).

    • USB port to download HACCP data, share cooking programs and configurations. USB port also allows to plug-in sous-vide probe (optional accessory).

    • Connectivity ready for real time access to connected appliances from remote and HACCP monitoring (requires optional accessory).

    • Trainings and guidances supporting materials easily accessible by scanning QR-Code with any mobile device.

    • Back-up mode with self-diagnosis is automatically activated if a failure occurs to avoid downtime.

    • Automatic consumption visualization at the end of the cycle.

    • Double thermo-glazed door with open frame construction, for cool outside door panel. Swing hinged easy-release inner glass on door for easy cleaning.

    • Seamless hygienic internal chamber with all rounded corners for easy cleaning.

    • 304 AISI stainless steel construction throughout.

    • Front access to control board for easy service.

    • Integrated spray gun with automatic retracting system for fast rinsing.

    • IPX 5 spray water protection certification for easy cleaning.

    • Supplied with n.1 tray rack 1/1 GN,  67 mm pitch.

Product Dimensions: 867(W) x 775(D) x 1058(H)mm

See our full range of Zanussi Products

See Similar products from Combi Steam Ovens Category

SKU 218732-LU
Product Dimensions 867(W) x 775(D) x 1058(H)mm
Warranty 2 Year via Registration

Kitchen Express Delivery Details:

Our couriers deliver from Monday to Friday, within standard business hours. Post-dispatch from our supplier warehouses, typical delivery timeframes are as follows (but not guaranteed):

  • Metro Areas (Melbourne, Sydney, Brisbane):
    Approximately 3-5 business days
  • Extended Metro (Adelaide, Gold Coast, Wollongong, Newcastle):
    Approximately 3-7 business days
  • Other Locations: 
    Approximately 5-14 business days

 

Delivery Specifications:

  • Free Deliveries are conducted on a Kerbside Drop-off basis only.
  • Our standard service does not guarantee delivery dates or times.
  • For In-Store Delivery, old appliance removal, packaging removal, or scheduled deliveries, please fill out our Special Delivery Form for private courier quote and arrangement.
  • We offer free delivery to the locations in the above map with Green Circles. For any other locations, please contact us via email.

Post-Purchase Process: After placing your order, you'll receive a confirmation email. Should you need to make any changes to your order, please contact us immediately.

Tracking Numbers: After the courier has collected your items from the warehouses, your tracking number will be sent via email. Please allow a few days for this to arrive before contacting us.

Delivery Updates: Please monitor your shipment via the courier's website and contact the courier directly once you have the tracking number.

Pre-Delivery: Our couriers, which may include TNT, StarTrack, Cope Sensitive Freight and others, are instructed to contact you a day prior to delivery to advise their delivery window.

Additional Services: If you require assistance with old appliance removal or new appliance installation, please fill out our Appliance Installation Form for an estimate.

Necessary Notes: At Kitchen Express, we're pleased to offer complimentary kerbside delivery to our valued customers. However, certain circumstances will incur costs:

  • Order Cancellation: If you cancel your order after it has been dispatched, we're unable to refund the delivery cost, as we incur these charges on your behalf.

  • Re-Delivery Fees: Should a delivery fail due to unavailable recipients or other reasons under your control, a fee will apply for rescheduling the delivery.

  • In-Store Delivery: Our standard deliveries include kerbside drop-off only. We kindly request not to solicit couriers to move items inside.

  • Rejected Deliveries: If you refuse delivery without prior agreement, returning the item(s) to our warehouse incurs charges.

  • Address Changes: Altering the delivery address post dispatch / courier collection incurs an additional fee.

For a detailed breakdown of potential fees, please visit our Returns Information page. We aim to keep our processes transparent to ensure the best experience for everyone involved!

Product Width 867
Product Height 1058
Product Dimensions 867(W) x 775(D) x 1058(H)mm
Product Depth 775

Delivery information

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Price Match Promise

If you find one of our products cheaper with any other Australian retailer, we promise to match the price.
Just take a screenshot of the price and where you have found it, then get in touch on

1300 35 25 45

sales@restaurantequipment.com.au

    Terms

  • Product must be identical, brand new in the box and in stock now (no pre-orders)
  • The price you want us to match must be a current advertised price or current quote
  • Price must include all costs including GST & delivery charges - We look at the total amount

    Some exclusions:

  • Clearance, seconds, refurbished, ex-demonstration or display products.
  • Products shipped from or sold by third-party sellers on marketplaces, auction or classifieds websites.
  • Products supplied through unauthorised distributors (known as 'grey market' items) or delivered directly to customers from an overseas distributor.
  • Offers not available to the general public - including trade, special event, club or membership offers.
  • Pricing errors.
  • Products with pricing set significantly lower than the recommended retail price or market value.

Zanussi 10 GN 1/1 Electric Combi Oven - Touch Screen - Boiler Generated Steam